Description: The rapid increase in fish farming has led to increased problems in disease. There is thus now a great need for students & practising veterinarians to master the basic principles of their work as it specifically relates to these aquatic animals. This text ensures that such basics are available in one practical & readable handbook.This book is divided into two sections, the first of which deals with basic principles & approaches to aquaculture. The second section contains specific informationwhich is of use to veterinarians working in particular regions of the world. Fin fish, shrimps & ornamental fish are covered in detail. This handbook is the ideal text for the land-based veterinarian who wishes to test the waters of aquatic animal practice.

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