Home Cooking
- Binding: Paperback
- Publisher: Harpercollins
- Publish date: 05/01/2000
Description:
A unique feast for body and soul, Home Cooking shares the delightful pleasures of discovering cooking, and eating good, simple food. Colwin combines her insightful, good-humored writing style with her lifelong passion for wonderful food in essays such as "Alone in the kitchen with an Eggplant", "Repulsive Dinners: A Memoir", and "Stuffed Breast of Veal: A Bad Idea".
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Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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