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  • ISBN: 9780137544172
  • ISBN10: 0137544170

The Art of Nutritional Cooking

by Michael Baskette

  • List Price: $103.60
  • Binding: Paperback
  • Edition: 2
  • Publisher: Prentice Hall
  • Publish date: 09/01/1998
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Description
This unique book combines the experience of a professional chef with the expertise of a registered dietitian, offering readers a valuable guidebook/resource tool for preparing healthy food. The science of nutrition and the art of cooking are fully integrated to illustrate the infinite possibilities of healthy cooking that achieves quality in all areas of taste and customer satisfaction.
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University Book Source

Location: Mt. Morris, IL
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Owls Books

Location: Toledo, OH
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Light rubbing wear to cover, spine and page edges. Very minimal writing or
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Wonder Book - Member ABAA/ILAB

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Good condition. Second edition.
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WonderBook

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bnctucsonbooks

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Excellent value. Tight. Test perfectly clean, bright. Front cover has bend.
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Ergodebooks

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Firecreek Books

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Powell's Books

Location: Portland, OR
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$37.12
A2ZBooks

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Brand new with minor shelf wear to cover Quantity Available: 1. ISBN:
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