The Yale Guide to Children's Nutrition
- Binding: Hardcover
- Publisher: Yale Univ Pr
- Publish date: 03/01/1997
The Yale Guide to Children's Nutrition includes:
-- information about nutritional needs at the different stages of childhood and adolescence;
-- advice on how to cope with a picky eater and what to feed a sick child;
-- special nutritional requirements for children with high cholesterol, eating disorders, allergies, diabetes, cystic fibrosis, metabolic disorders, and other conditions;
-- explanations of such nutritional components as calories, proteins, carbohydrates, fats, and vitamins -- and examples of foods that are sources for each of them;
-- suggestions for healthy snacks;
-- ideas for eating in restaurants with children;
-- recipes provided by restaurants and chefs from all over the United States.