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Here, in one comprehensive volume, are 500 recipes for every type of dish and every type of meal. The authoritative and reliable recipes have been developed by a team of the country's most respected cooks and food writers, and every recipe is beautifully photographed in its finished form so you can see exactly what you are aiming to achieve, and obtain the perfect result first time, every time.
Set out in ten easy-to-use sections which include every element of the menu: the book is designed to provide ideas, inspiration and suggestions for all your cooking needs and for any event, special occasion or entertainment -- from a simple mid-week family stand-by to a celebration buffet.