Austrian Cooking and Baking
- List Price: $9.95
- Binding: Paperback
- Publisher: Dover Pubns
- Publish date: 10/01/1975
Description:
Introduction 1 I'd like to explain 2 Soups and their Garnishes 3 Fish 4 "Meat, Game and Poultry" 5 Some Cold Dishes 6 Vegetables 7 Salads 8 Savoury Sauces 9 Dumplings and the Like 10 Desserts?Hot and Cold'including Sweet Sauces 11 "Cakes, Pastries and Biscuits" 12 Gateaux and Icings By Way of a Summary Index
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Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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