Description:
Presented by a chef who has prepared the two most recent White House inaugural dinners, this cookbook blends French and Indian cooking into recipes that even novice cooks can master. A microbiologist, Jallepalli is at the forefront of this experimental new fare, which includes such dishes as Carrot Saffron Soup and Golden Trout with Ginger-Fennel Vinaigrette. 50 color photos.
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Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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Zoom Books East
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Good |
$1.47
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Goodwill of Greater Milwaukee
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Good |
$2.00
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Evergreen Goodwill
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Good
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$2.78
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Goodwill Books
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Good
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$3.97
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Goodwill Books
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Good
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$3.97
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HPB-Emerald
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Very Good
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$4.50
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HPB-Diamond
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Very Good
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$4.50
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Wonder Book - Member ABAA/ILAB
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Very Good |
$5.77
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Wonder Book - Member ABAA/ILAB
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Good |
$5.77
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HPB-Diamond
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Very Good
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$5.83
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HPB-Emerald
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Very Good
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$7.18
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HPB Inc.
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Very Good
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$7.18
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Chaparral Books
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Good |
$12.93
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ErgodeBooks
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Good |
$14.86
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Bonita
|
Good
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$34.13
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Just one more Chapter
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New |
$66.81
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GridFreed
|
New |
$86.60
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Bonita
|
New
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$116.60
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