Cooking With the Saints
- Binding: Hardcover
- Publisher: Ignatius Pr
- Publish date: 08/01/2001
Description:
The author combines his skills in cooking, photography, and knowledge of the saints to present this unique cookbook with more than 170 recipes from 21 countries and inspiring biographies of each saint. Illustrated with full-color photos of each dish and saint.
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Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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Half Price Books Inc
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$9.75
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HPB-Diamond
Very Good
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$11.23
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$12.39
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MissVinoBooks
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$42.03
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New |
$57.08
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GridFreed
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$75.83
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GridFreed
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$88.96
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