A Club Manager's Guide to Private Parties and Club Functions
- List Price: $85.00
- Binding: Hardcover
- Publisher: John Wiley & Sons Inc
- Publish date: 04/01/1998
Description:
Focusing exclusively on the practices, terminology, and business demands unique to club catering, this book covers all crucial management aspects of private parties and other club functions. It provides clear, step-by-step guidelines on room selection and setup, meals and beverages, staffing, member relations, financial reports, everything the busy professional needs to keep a catering business running smoothly.
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Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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Idaho Youth Ranch Books
Very Good |
$2.03
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Ergodebooks
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Good |
$5.40
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VILLAGE IDIOT'S BOOKS
Very Good |
$10.07
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