Description: This collection of almost 400 recipes represents the best from current community cookbooks from every state. The delicious recipes reflect the best of regional fare, food trends, and family food traditions. There are two special sections included: "Great Recipes from the Grill" and "Quick and Easy Recipes". The grilling section comes with an easy-to-follow grilling chart and complete kitchen-tested times and temperatures; the quick and easy section features recipes that call for 7 ingredients or less and take less than 45 minutes to prepare. This cookbook will ensure culinary diversity and a good selection of recipes from every region of the country.

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