Backcountry Cooking from Pack to Plate in 10 Minutes
- List Price: $17.95
- Binding: Paperback
- Publisher: Mountaineers Books
- Publish date: 05/01/1998
Well, no more. Backcountry Cooking simplifies backcountry food preparation and shows hikers how to eat well while packing light. It offers up the best advice from Backpacker Magazine editors and contributors, outfitters, backpacking food suppliers, and mail veterans. With a smorgasboard of information, Miller covers the basics about ingredients, fast food and fuel efficiency, dehydrating, and backcountry, baking. Most of the 144 recipes take only 10 minutes to prepare on the trail. With a little extra preparation at home and this compendium of expert advice, even the most minimalist hiker will find it easy to eat like royalty in the backcountry.
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