Betty Crocker's® Complete Pasta Cookbook
- Binding: Paperback
- Edition: 1987
- Publisher: John Wiley & Sons
- Publish date: 10/01/1995
Description:
Betty Crocker presents more than 160 of the best pasta recipes from around the world. Readers learn everything they need to know to make the best pasta--from storing and buying pasta, to cooking it perfectly. The book includes a glossary of the varieties of pastas with photos, and for the adventurous--from scratch recipes. 46 color photos. Line drawings.
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Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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