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Bobby Flay's Bold American Food More Than 200 Revolutionary Recipes

by Joan Schwartz

  • ISBN: 9780446517249
  • ISBN10: 0446517240

Bobby Flay's Bold American Food More Than 200 Revolutionary Recipes

by Joan Schwartz

  • List Price: $37.95
  • Binding: Hardcover
  • Publisher: Warner Books Inc
  • Publish date: 05/01/1994
  • ISBN: 9780446517249
  • ISBN10: 0446517240
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Description: The inimitable 28-year-old Bobby Flay, whose Mesa Grill has become one of the most talked about restaurants in New York City, delivers more than 200 revolutionary recipes that translate his hot new American cooking style. Four-color photos throughtout.
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