Breadtime a Down-to-Earth Cookbook for Bakers and Bread Lovers
- Binding: Paperback
- Publisher: Ten Speed Pr
- Publish date: 06/01/1998
Description:
Susan Jane Cheney, formerly a baker at the renowned Moosewood Restaurant, has added a basketful of new recipes (as well as instructions for using the now virtually indispensable bread machines) to this totally redesigned new edition of the beloved 1991 classic, "Breadtime Stories". This cookbook is a delight for health-conscious bakers everywhere.
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Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
| Seller | Condition | Comments | Price |
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Bulk Book Warehouse
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Good
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$5.45
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Ergodebooks
|
Good |
$6.77
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GridFreed
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New |
$111.10
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