Classic Freshwater Fish Cooking
- List Price: $24.95
- Binding: Hardcover
- Publisher: Voyageur Pr
- Publish date: 03/01/1998
Description:
Packed with nearly 100 time-tested, crowd-pleasin', lip-smackin' recipes for cooking walleye, bass, northern pike, trout, and more.
Expand description
Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
Seller | Condition | Comments | Price |
|
HPB-Ruby
Very Good
|
$3.93
|
|
HPB-Emerald
Good
|
$3.93
|
|
JR Books
New
|
$4.70
|
|
Biblioceros Books
Very Good
|
$4.72
|
Ergodebooks
|
Good |
$7.40
|
|
HPB-Ruby
Very Good
|
$8.98
|
Ergodebooks
|
New |
$10.38
|
|
GridFreed
New |
$68.15
|
Please Wait