Classic Liqueurs: the Art of Making and Cooking With Liqueurs
- Binding: Paperback
- Publisher: Culinary Arts Ltd.
- Publish date: 12/01/1996
Description:
A very complete & readable book on the secrets of home liqueur making with an emphasis on natural ingredients, (fresh fruits, herbs, spices, etc.). Extremely accurate simulations of famous liqueurs. Step by step instructions & clear recipes show how to be successful in making quality liqueurs without any expensive or exotic equipment. Beverage & food recipes using liqueurs cover a wide range, including desserts, punches, & special items for entertaining or gift-giving. Extensive index.
Expand description
Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
Seller | Condition | Comments | Price |
|
Half Price Books Inc
Very Good
|
$3.65
|
|
Vashon Island Books
Very Good
|
$5.05
|
|
Wonder Book - Member ABAA/ILAB
Very Good |
$5.80
|
Ergodebooks
|
Good |
$6.69
|
|
EB-Books LLC
New
|
$101.95
|
|
GridFreed
New |
$102.25
|
Please Wait