Desserts for Diabetics: 125 Recipes for Delicious, Traditional Desserts Adapted for Diabetic Diets
- Binding: Paperback
- Publisher: Perigee Books
- Publish date: 12/01/2000
Description:
A collection of recipes for cakes, cookies, bars, pies, pastries, puddings, sweet beads, and muffins for diabetics. Includes current food exchange lists from the American Diabetes and the American Dietetic Associations, calorie counts and contents, recipe adaptations for low-cholesterol and low-sodium diets, and more.
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Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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