Description:
Avid Bakers Can Now Indulge their insatiable sweet tooth with 80 of Elizabeth Alston's most accessible and time-honored dessert recipes, packaged together in one reasonably priced new paperback edition, which includes a new introduction by the author.
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Elizabeth Alston's Best Baking features many of Alston's most beloved and delectable recipes, including Brown Sugar, Brown Butter, Hazelnut Pound Cake; Tennessee Whiskey Cake; Plum-Walnut Kuchen; and Chocolate Orange Crumb Cake, as well as a chapter devoted to toppings and sauces. Baking tips and notes on ingredients and equipment are also included to make home baking both fun and easy and always delicious. Loyal followers of Alston, as well as new readers, will add this compendium to their collection of favorite cookbooks to enjoy for years of baking.
Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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