Description:
This work presents the most detailed technical descriptions available in the existing literature on 66 Faberge eggs, as well as the stories of people involved in their making or presentation. It is the first time so many Faberge eggs have been presented in such a fashion, complete with so many color photographs. Exhaustive research on provenance is presented, as well as a list of exhibitions and literary citations. Much information has only recently come to light, and the authors have benefited from recent European research, particularly in Russia. Color and black and white photos complement the text.
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