Error title
Some error text about your books and stuff.
Close
Foundations of Food Preparation cover
  • ISBN: 9780023396410
  • ISBN10: 0023396415

Foundations of Food Preparation

by Freeland-Graves, Jeanne
Peckham, Gladys C.

  • List Price: $127.80
  • Binding: Hardcover
  • Edition: 6
  • Publisher: Prentice Hall
  • Publish date: 11/14/1995
used Add to Cart $1.67
You save: 99%
Marketplace Item
new Add to Cart $64.75
You save: 49%
Marketplace Item
Description
This book presents--in usable form--the basic principles and practices of food preparation. The "Sixth Edition" has been thoroughly revised and updated to include recent, relevant issues in the field.
Expand description
Seller Condition Comments Price  
Hippo Books

Location: Toledo, OH
Good
Spine creases, wear to binding and pages from reading. May contain limited
[...]
$1.67
Big Hearted Books

Location: Canton, MA
Good
Shipping Icon
This item is in good condition. All pages and covers are readable. There are
[...]
$2.08
HPB-Diamond

Location: Dallas, TX
Good
Shipping Icon
Connecting readers with great books since 1972. Used books may not include
[...]
$4.50
Ergodebooks

Location: Richmond, TX
Ask seller a question
Good
Buy with confidence. Excellent Customer Service & Return policy.
$9.27
valuebooks

Location: Media, PA
Very Good
No writings/underlines except minor highlights. Pages are very nice and clean. Free track. Fast shipping! Satisfaction guaranteed!
$26.42
Firecreek Books

Location: Germantown, TN
Good
$36.61
One Stop Shop Bookstore

Location: Memphis, TN
Good
Shipping Icon
$45.07
Book Panther

Location: Wellington, FL
New
0023396415 New Condition.
$64.75
Ergodebooks

Location: Richmond, TX
Ask seller a question
New
Buy with confidence. Excellent Customer Service & Return policy.
$67.32