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French Provincial Cooking

by Elizabeth David

ISBN: 9780141181530
ISBN10: 0141181532

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French Provincial Cooking

by Elizabeth David

Binding: Paperback
Publisher: Penguin USA
Publish date: 04/01/1999
ISBN: 9780141181530
ISBN10: 0141181532

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new Add to Cart $19.92

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Product notice Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.

Description: First published in 1962, Elizabeth David's culinary odyssey through provincial France forever changed the way we think about food. With elegant simplicity, David explores the authentic flavors and textures of time-honored cuisines from such provinces as Alsace, Provence, Brittany, and the Savoie. Full of cooking ideas and recipes, French Provincial Cooking is a scholarly yet straightforward celebration of the traditions of French regional cooking.

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Product notice Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.

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French Provincial Cooking

by Elizabeth David

French Provincial Cooking

by Elizabeth David

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