Error title
Some error text about your books and stuff.
Close

Guide to Regional Ruminant Anatomy Based on the Dissection of the Goat

by Gheorghe M. Constantinescu

  • ISBN: 9780813814933
  • ISBN10: 0813814936

Guide to Regional Ruminant Anatomy Based on the Dissection of the Goat

by Gheorghe M. Constantinescu

  • List Price: $109.99
  • Binding: Hardcover
  • Publisher: Blackwell Pub Professional
  • Publish date: 04/01/2001
  • ISBN: 9780813814933
  • ISBN10: 0813814936
used Add to Cart $693.10
Marketplace Item
new Add to Cart $374.07
Marketplace Item
Description: This book presents the latest dissection guidelines and illustrations from highly respected author, anatomist, and medical illustrator, Gheorghe M. Constantinescu. The guide contains over 231 illustrations, supplemented by descriptions of dissection techniques; landmarks for physical examination and nerve block anesthesia; and clinical importance of dissected structures. By presenting this comprehensive information, the book helps students cross-reference anatomy course information and apply it to living animals throughout their entire professional lives, bridging the gap between the basic sciences and the clinics.
Expand description
Seller Condition Comments Price  
Seller: GridFreed
Location: North Las Vegas, NV
Condition: New
New.
Price:
$374.07
Comments:
New.
Seller: Ergodebooks
Location: Richmond, TX Ask seller a question
Condition: New
Buy with confidence. Excellent Customer Service & Return policy.Ships Fast. 24*7 Customer Service.
Price:
$635.79
Comments:
Buy with confidence. Excellent Customer Service & Return policy.Ships Fast. 24*7 Customer Service.
Seller: Ergodebooks
Location: Richmond, TX Ask seller a question
Condition: Good
Buy with confidence. Excellent Customer Service & Return policy.Ships Fast. 24*7 Customer Service.
Price:
$693.10
Comments:
Buy with confidence. Excellent Customer Service & Return policy.Ships Fast. 24*7 Customer Service.
please wait
Please Wait

Notify Me When Available

Enter your email address below,
and we'll contact you when your school adds course materials for
.
Enter your email address below, and we'll contact you when is back in stock (ISBN: ).