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Haccp in Meat, Poultry and Fish Processing

by A.M. Pearson

ISBN: 9780834213272
ISBN10: 0834213273

Haccp in Meat, Poultry and Fish Processing

by A.M. Pearson

List Price: $289.00
Binding: Hardcover
Publisher: Kluwer Academic Pub
Publish date: 01/01/1999
ISBN: 9780834213272
ISBN10: 0834213273

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Haccp in Meat, Poultry and Fish Processing

by A.M. Pearson

Haccp in Meat, Poultry and Fish Processing

by A.M. Pearson

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