Description:
Instructions to the Cook is a distillation of Zen wisdom that can be used equally well as a manual on business or spiritual practice, cooking or life. The hardcover edition was featured in every major Buddhist magazine -- Tricycle, Shambhala Sun, Turning Wheel, and Inquiring Mind.
Expand description
Offering precepts such as "Use what you have" and "Recognize your faults as your best ingredients", Bernard Glassman is forging a new, American brand of Buddhism, applying the principles of spiritual practice both in the community and in the marketplace, successfully practicing nonattachment while swimming with the sharks.
Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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Orion Tech
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Good |
$2.71
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HPB-Ruby
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Very Good
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$3.93
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BooksRun
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Good
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$5.11
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David Martin Books
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New |
$6.75
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Magers and Quinn Booksellers
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Very Good
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$7.30
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Lexington Books
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Good
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$10.97
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Bonita
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Good
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$30.38
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Just one more Chapter
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New |
$54.03
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