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Italian Food

by Elizabeth David

  • ISBN: 9780141181554
  • ISBN10: 0141181559

Italian Food

by Elizabeth David

  • List Price: $18.00
  • Binding: Paperback
  • Publisher: Penguin USA
  • Publish date: 04/01/1999
  • ISBN: 9780141181554
  • ISBN10: 0141181559
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Description: Elizabeth David's Italian Food was one of the first books to demonstrate the enormous range of Italy's regional cooking. For the foods of Italy, explained David, expanded far beyond minestrone and ravioli, to the complex traditions of Tuscany, Sicily, Lombardy, Umbria, and many other regions. David imparts her knowledge from her many years in Italy, exploring, researching, tasting and testing dishes. Her passion for real food, luscious, hearty, fresh, and totally authentic, will inspire anyone who wishes to recreate the abundant and highly unique regional dishes of Italy.
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Seller: Solr Books
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Good condition. A copy that has been read but remains intact. May contain markings such as bookplates stamps limited notes and highlighting or a few light stains.
Seller: Wonder Book - Member ABAA/ILAB
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Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Seller: Solr Books
Location: Skokie, IL
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Trade paperback (US). Glued binding. 416 p. Contains: Illustrations. Penguin Twentieth-Century Classics. Audience: General/trade.
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Trade paperback (US). Glued binding. 416 p. Contains: Illustrations. Penguin Twentieth-Century Classics. Audience: General/trade.
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