Lets Cook Pasta How to Make It, Cook It, Serve and Eat It
- List Price: $17.95
- Binding: Hardcover
- Publisher: Hermes House
- Publish date: 05/01/2000
Description:
This cookery guide is indispensable to all pasta lovers. Jeni Wright shows how to create perfect pasta dishes every time, giving advice on making, cooking and serving this ever versatile food.
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There are instructions on how to form the various shapes of pasta, from bows to ravioli, and how to make colored and silhouette pasta. Best cooking times for each type of pasta are also suggested. This is followed by over 40 recipes making use of both dried and fresh pasta. Vegetarian dishes are covered, as well as light and healthy options, baked pasta and lots of lunch and supper ideas.
Whatever your expertise in the kitchen, this easy-to-follow guide with over 400 color photographs will prove a definite favorite.
Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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Ergodebooks
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$6.07
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