Description:
For half a century, people have looked to one cooking contest for the most delicious American recipes -- mouthwatering appetizers, everyday dinners, and special occasion desserts. This full-course cookbook presents a wide variety of family favorites in chapters on Soups, Sandwiches and Snacks, Main Dishes, Side Dishes and Salads, Cookies and Bars, Cakes and Tortes, Pies and Tarts, and more.
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With anecdotes about contestants and profiles of Bake-Off "RM" Contest winners, as well as helpful cooking tips and fascinating trivia, this is an irresistible record of the evolution of American cooking, especially the good home cooking associated with the Pillsbury name.
Founded in 1869 in Minneapolis, The Pillsbury Company is recognized as a leading international food company and the Pillsbury Bake-Off "RM" Contest is recognized as one of America's most prestigious cooking and baking contests.
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