Error title
Some error text about your books and stuff.
Close

Secrets of Lactose-Free Cooking Over 150 Delicious Dairy-Free and Lactose-Reduced Recipes-From Breakfast to Dinner

by Arlene Burlant

  • ISBN: 9780895297242
  • ISBN10: 0895297248

Secrets of Lactose-Free Cooking Over 150 Delicious Dairy-Free and Lactose-Reduced Recipes-From Breakfast to Dinner

by Arlene Burlant

  • List Price: $14.95
  • Binding: Paperback
  • Publisher: Putnam Pub Group
  • Publish date: 03/01/1996
  • ISBN: 9780895297242
  • ISBN10: 0895297248
used Add to Cart $1.62
You save: 89%
Marketplace Item
Description: For the 75 percent of adults who have some form of lactose intolerance, Arlene Burlant presents 150 dairy-free recipes--including Veal Ribs in Cream and Sage Sauce, Yogurt Cheesecake, and Veal Parmesan. Presenting many unknown facts about lactose use, Burlant also shows how to judiciously use products that have lactose and lists the lactose-free foods now available in most stores.
Expand description
Seller Condition Comments Price  
Seller: Owls Books
Location: Toledo, OH
Condition: Good
All pages and cover are intact. Possible slightly loose binding, minor
[...]
Price:
$1.62
Comments:
All pages and cover are intact. Possible slightly loose binding, minor
[...]
Seller: Friends of the Phoenix Library
Location: Phoenix, AZ
Condition: Good
Shipping Icon
100% of this purchase will support literacy programs through a nonprofit organization!
Price:
$1.76
Comments:
100% of this purchase will support literacy programs through a nonprofit organization!
Seller: HPB-Movies
Location: Dallas, TX
Condition: Good
Shipping Icon
Connecting readers with great books since 1972. Used books may not include
[...]
Price:
$5.11
Comments:
Connecting readers with great books since 1972. Used books may not include
[...]
please wait
Please Wait

Notify Me When Available

Enter your email address below,
and we'll contact you when your school adds course materials for
.
Enter your email address below, and we'll contact you when is back in stock (ISBN: ).