Teaching Snacks: Teaching Basic Concepts and Skills Through Cooking
- Binding: Paperback
- Publisher: Totline Publications
- Publish date: 01/01/1994
Description:
Contains recipes for a variety of snacktime foods suitable for young children and suggests how these foods may be used to create learning opportunities in nine different topic areas.
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Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
Seller | Condition | Comments | Price |
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HPB Inc.
Very Good
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$10.90
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Goodwill of Colorado
Good
|
$10.90
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Ergodebooks
|
Good |
$15.31
|
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