The '21' Cookbook: Recipes and Lore from New York's Fabled Restaurant
- Binding: Hardcover
- Publisher: Doubleday Books
- Publish date: 02/01/2003
Description:
The typical life expectancy of a New York City restaurant is a mere seven years, but today, more than six decades after it opened, the facade of '21' is probably the most instantly recognizable of any restaurant in the world, and limousines line up virtually every night, dropping off and picking up celebrity diners. The '21' Cookbook contains well over 150 recipes for dishes ranging from the world-famous '21' Burger and Traditional Crab Cakes to many of Michael Lomonaco's innovative ways with grains, fish, and the game for which '21' has always been renowned. And liberally sprinkled throughout are fascinating stories about the restaurant's history, the legends that have grown up around it, and, of course, the many celebrities who have dined there over the years - all illustrated with photographs, cartoons, drawings, and other '21' memorabilia.
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Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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