Description:
Williams takes readers through the basics of sauce-making and provides special tips on each kind of preparation, with cross indexes that match the sauces according to their compatibility with meats, poultry, fish, vegetables, pasta, and desserts. Includes over 300 recipes for white and brown sauces, tomato-based sauces, mayonnaises, fruit and sweet sauces, and more. 80 illustrations.
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Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
| Seller | Condition | Comments | Price |
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Greenworld Books
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Good |
$1.57
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Good Books Will Follow
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Good
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$2.12
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ClickGoodwill
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Good
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$2.78
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Goodwill of Orange County
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Good |
$2.96
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Zoom Books East
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Good |
$3.58
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HPB-Movies
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Very Good
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$4.50
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HPB-Ruby
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Very Good
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$4.50
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HPB-Diamond
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Very Good
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$4.50
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Half Price Books Inc
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Very Good
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$4.50
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Dream Books Co.
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Good
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$5.16
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HPB-Emerald
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Very Good
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$5.83
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Half Price Books Inc
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Very Good
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$5.83
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Readventuremedia
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Good
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$6.75
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HPB-Emerald
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Very Good
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$7.18
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HPB Inc.
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Very Good
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$7.18
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Pomfret Street Books
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Very Good |
$7.87
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Goodwill Industries of S.W.FL.
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Good |
$8.38
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Goodwill Industries of S.W.FL.
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Good |
$8.38
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SurplusTextSeller
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Good |
$8.40
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