The Fondue Cookbook Over 100 No-Fuss Fondue Recipes for Fun Entertaining
- Binding: Paperback
- Edition: 1
- Publisher: McGraw-Hill
- Publish date: 01/01/2000
Description:
Fondue has enjoyed a rebirth of popularity among culinary trendsetters. This cookbook goes beyond the traditional bread-and-cheese routine -- its 80 recipes feature fresh flavors from around the world.
Expand description
Tasty delights include Mongolian Hot Pot, Crispy Scampi Fondue, and Chocolate Fondue as well as fun fondue traditions: for example, if a piece of food is accidentally dropped into the pot, the party has to kiss all the guests!
-- These fondue recipes fit in with today's they are fun yet healthy, easy to make, tasty, and perfectly suited to informal entertaining
-- Vibrant and mouthwatering color photos are included throughout the book, making it the perfect gift for hosts and hostesses, gourmet cooks, and even novice cooks
-- Fondue is having a resurgence in popularity, with many new restaurants opening nationwide
Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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