The Management of Maintenance and Engineering Systems in the Hospitality Industry
- Binding: Hardcover
- Edition: 4
- Publisher: John Wiley & Sons Inc
- Publish date: 08/01/1997
Description:
This book is an introduction, using a management perspective, to maintenance and engineering for hotel and foodservice managers-in-training.
Expand description
Less technical detail and fewer computations than previous editions.
-- Each chapter now features objectives, key terms, and a word glossary.
-- A maintenance summary, energy summary, and management summary are provided for each chapter.
-- A data and graphics disk with Lotus- and Excel-compatible spreadsheets replaces appendices, plus graphics files with room layouts and floor plans in PCX and WPG formats.
Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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