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The Professional Chef's Art of Garde Manger

by John F. Nicolas

  • ISBN: 9780471284895
  • ISBN10: 0471284890

The Professional Chef's Art of Garde Manger

by John F. Nicolas

  • Binding: Hardcover
  • Edition: 5
  • Publisher: John Wiley & Sons Inc
  • Publish date: 09/01/1992
  • ISBN: 9780471284895
  • ISBN10: 0471284890
used Add to Cart $3.42
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Product notice Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
new Add to Cart $68.81
Marketplace Item
Product notice Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
Description: Professional chefs have long relied on this classic culinary text to provide a thoughtful and comprehensive guide to cold and hot food preparation. This new edition, updated to reflect the growing importance of nutrition, presents nearly 200 recipes to help readers develop their talents in the art called garde manger. 16-page color insert; photos and drawings throughout.
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Product notice Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
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Seller: Goodwill of Colorado
Location: COLORADO SPRINGS, CO
Condition: Good
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This item is in overall good condition. Covers and dust jackets are intact
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Price:
$3.42
Comments:
This item is in overall good condition. Covers and dust jackets are intact
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Seller: Wonder Book - Member ABAA/ILAB
Location: Frederick, MD
Condition: Very Good
Very Good condition. Acceptable dust jacket. A copy that may have a few
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Price:
$5.81
Comments:
Very Good condition. Acceptable dust jacket. A copy that may have a few
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Seller: Wonder Book - Member ABAA/ILAB
Location: Frederick, MD
Condition: Good
Good condition. Good dust jacket. 5th edition. A copy that has been read but
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$5.81
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Good condition. Good dust jacket. 5th edition. A copy that has been read but
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Seller: Ergodebooks
Location: White Haven, PA Ask seller a question
Condition: Good
Excellent customer service. Prompt Customer Service. Buy with confidence.
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$6.93
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Excellent customer service. Prompt Customer Service. Buy with confidence.
Seller: Gian Luigi Fine Books, Inc.
Location: Albany, NY
Condition: Very Good
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$8.95
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Seller: Goodbooks
Location: Tontitown, AR
Condition: Good
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Price:
$9.86
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Seller: A Cappella Books
Location: Atlanta, GA
Condition: Acceptable
Professional chefs have long relied on this classic culinary text to provide
[...]
Price:
$12.36
Comments:
Professional chefs have long relied on this classic culinary text to provide
[...]
Seller: Oceanbooks
Location: Dacula, GA
Condition: Very Good
Very nice book. Some wear to DJ edges and corners.
Price:
$17.53
Comments:
Very nice book. Some wear to DJ edges and corners.
Seller: Buckeye Bookshop Online
Location: Stow, OH
Condition: Like New
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Fifth Edition. 285 pp. Index. Fine book (no markings) / Fine dust jacket (price not clipped). A clean, fresh copy.
Price:
$27.00
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Fifth Edition. 285 pp. Index. Fine book (no markings) / Fine dust jacket (price not clipped). A clean, fresh copy.
Seller: h&hbooks24
Location: Saint Louis, MO
Condition: Good
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Size: 7x0x9;
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$41.35
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Size: 7x0x9;
Seller: First Choice Books, Inc.
Location: Coeur D Alene, ID
Condition: Like New
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Oversized 285pp including index Color photos.
Price:
$42.18
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Oversized 285pp including index Color photos.
Seller: GridFreed
Location: North Las Vegas, NV
Condition: New
Size: 9x7x1; New. In shrink wrap. Looks like an interesting title!
Price:
$68.81
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Size: 9x7x1; New. In shrink wrap. Looks like an interesting title!
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