Description:
It's official: Shrimp is our favorite seafood! (Well, except for canned tuna, but we won't go into that.) Rick Rodgers offers shrimp lovers more than 100 fabulous ways to simmer, saute, barbecue, or deep-fry shrimp, including casseroles, soups, salads, risottos, pasta sauces, and more. Trying to think of a quick family supper? Friends coming over for a meal on short notice? Need a cocktail party spread that will have them licking the bowl? Simply Shrimp lays a mouthwatering array of simple, fast, and delicious cooking possibilities at the shrimp fancier's fingertips.
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Product notice
Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.
| Seller | Condition | Comments | Price |
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HPB-Ruby
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Very Good
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$4.80
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Half Price Books Inc
|
Very Good
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$4.80
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The Maryland Book Bank
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Very Good |
$5.03
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BooksRun
|
Good
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$5.71
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gehlbh
|
Good |
$7.15
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Wonder Book - Member ABAA/ILAB
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Good |
$9.76
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Montclair Book Center
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Good
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$10.12
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ErgodeBooks
|
Good |
$17.87
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Just one more Chapter
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New |
$68.01
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GridFreed
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New |
$81.72
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Please Wait